This year’s Mid-Autumn Festival will be held on the 24th of September! What is Mid-Autumn Festival without a good traditional mooncake? To celebrate this year’s festivity, why don’t we take a look at Conrad Centennial Singapore’s Mooncakes.
Just look at how pretty these mooncakes are! I am already salivating! They’ve got all the types of mooncakes just to satisfy your cravings! Down from the traditional mooncake baked with White Lotus Paste to the modern Durian snowskin mooncake. Wow, I can’t wait for Mid-Autumn festival to arrive already! Here is a list of my favourites from this year’s Modern Mini Snowskin collection!
Royal Chocolate Hazelnut Snowskin
My goodness! The richness from the chocolate will make sure that you crave for more. Shhh! Let me tell you a secret! This Royal Chocolate Hazelnut Snowskin is actually inspired from Conrad’s signature cake! No wonder it taste so familiar.
Ondeh Ondeh Snowskin
This is the one I like the most! Don’t be surprised but it actually taste like the real Ondeh Ondeh! I am not exactly a sweet tooth but this one was so good! The pandan taste was not too overwhelming and it compliments so well with the bits of coconut flakes in the Snowskin.
Passion Fruit Snowskin
The first bite from this Passion Fruit Snowskin was a little confusing, because it was a little sweet and you get that little sourness later on. But this little fella will make you keep wanting for more! Totally worth the calories!
Interested to place your orders for Conrad’s mooncakes and snowskin? You can easily buy them at Millenia Walk,Takashimaya Square or order them online at http://www.connoisseur.sg/mooncakes They are also having an exclusive discounts for you early birds as well as credit card holders of UOB, HSBC and Citibank! Hurry up and place your orders now!
Written by Kanashima Hatsumi