TEPPAN KAPPOU KENJI
Helmed by chef Kenji Okumura, Teppan Kappou Kenji is a modernJapanese diner where diners can indulge in a multi-course menu in Kappou-style with premium and exclusive ingredients sourced directly from Japan. Using only the freshest and finest ingredients of the season, Chef Kenji Okumura’s creatively intriguing menu includes his signature teppanyaki dishes. Apart from exquisitely…
100 SICHUAN DELIGHTS
The popular ‘100 Sichuan Delights, 1 Gastronomic Feast’ promotion, returns for the fourth consecutive year from 8 July to 30 September 2019 at PARKROYAL on Beach Road. This year’s à la carte buffet sees 102 dishes in 26 flavour profiles. Available at $60 per adult, diners can enjoy a complimentary glass of sake while children…
Emma, Ice-cream from Japan
HEY Ivannation, Popular Japanese soft serve and speciality tea shop Emma is set to open its first-ever overseas outpost right here in Singapore. I am a huge fan of anything japanese. HAHAHA. Named after “絵馬”,which are small wooden plaques on which Japanese worshippers write their wishes, Emma aspires to be the place where everyone’s wishes…
AirAsia’s BIG Sale
Hey yalls! Just a quick shout out. I know the holiday season is almost over, but it is time to plan your next BIG trip! AirAsia BIG Sale 2019 is back for a limited time only. 24hrs priority booking for AirAsia BIG members starts now. Non-members will have 72hrs access to the sale from 17-19 June. Book…
The cool burst of Onde Onde
King’s Potong latest introduction of King’s Potong Signature Onde Onde (pronounced ‘own-day own-day’). Fans of potong ice cream can now savour this treat, so well loved that its recipe has travelled across countries and cultures, and found its place in folk songs which pay homage to this mouth-watering treat. From Java, across the Malay Archipelago, it inspired the…
Zui Yu Xuan Teo chew Cuisine
JUMBO Group of Restaurants is proud to present two brand new dining concepts;Zui Yu Xuan Teochew Cuisine and ChaoTing, with in the historic Far East Square precinct. Together with the existing Chui Huay Lim Teochew Cuisine located within the 174-year-old Chui Huay Lim Club on Keng Lee Road, the three concepts form Zui Teo chew…
Magnolia Mag-A-Cone Strawberry
As you all might have already realized, I am huge food and desert fan. This pretty in pink concoction is a delicate balance of sweet and mild, tangy and smooth. The all-time favourite Magnolia Mag-A-Cone range brings added joy to relishing ice cream on a cone with yet another exciting taste – the all-new Magnolia Mag-A-Cone Strawberry presents…
LAVISH LAVISH CATERING
Hey Ivannation! When it comes to celebrations food is one of the most important factors. Be it your wedding, a birthday, your company’s gala or even if it is a small cocktail reception. It’s a very Asian thing to celebrate through food, and we all seek for quality deals. So I would like to introduce…
Happy Birthday Mickey
The most famous mouse of all is MICKEY!!! His Birthday is on the 18th of November 1928. On that magical day Mickey made is debut in Steamboat Willie, at New York’s Colony Theater. I had the chance to celebrate his 90th birthday last year together with Tokyo Disneyland. Below is the video of the magical…
Purple is the NEW Soy
The secret to healthy living often lies in a well-balanced diet. We are more informed today and therefore more aware of the importance of being health-conscious. So it is not surprising that people in general are looking harder at what they consume. Combining modern convenience and great taste, F&N NutriSoy understands the needs of consumers,…